Posted inQuestion about South Korea
How much is one egg in Korea?
Eggs are a popular and common ingredient in Korean cuisine, with over 16 million chickens producing eggs in Korea. The most common type of egg is the white chicken egg, but there are also organic options available. The price of one egg in Korea ranges from 200 to 300 won (0.17-0.26 USD), with organic eggs being more expensive. Factors affecting egg prices include supply and demand, feed costs, transportation costs, and government regulations. Koreans consume an average of 60 eggs per person per year, and the government has strict regulations to ensure egg safety. Interesting facts about eggs include that they contain all the nutrients needed to grow a baby chicken and were once considered a luxury item for only the wealthy.